Why Choose ISO 22000:2018 Certification?
Achieving ISO 22000:2018 certification offers several advantages:
Global Recognition: Achieve global acclaim for your strong food safety practices.
Consumer Confidence: Build consumer confidence through dedicated food safety commitment.
Regulatory Compliance: Ensure compliance with food safety laws and regulations.
Market Access: Improve access to new markets and business opportunities.
Key aspects of ISO 22000:2018 include:
Scope: ISO 22000 covers all food chain participants regardless of size.
Structure: ISO 22000 aligns with HLS for seamless management integration.
Hazard Analysis: ISO 22000 emphasizes hazard analysis for comprehensive food safety management.
Prerequisite Programs: ISO 22000 prioritizes prerequisite programs for foundational food safety.